Dhanush

Many people find their calling very early in their lives. These are the kind of people we read about in school books and newspapers. Then there are some who don't have a clue of what they want to do in their lives; I am belong to the latter category.

I think, when I was younger, I was cooking to impress. Sometimes the dish would have 15 things on the plate. That's cooking only for yourself. As you get more mature, you take all the superfluous things away, and you get the essential flavor. Now I cook for people, not for myself.