Confit is the ultimate comfort food, and trendy or not, it is dazzling stuff. Download Download Share on Facebook Share on Twitter Rotate quotes comfort confit dazzle
That being said, I often write into recipes techniques I learned in the restaurant kitchen. There are ways of organizing your prep and so on that are immensely useful. Those are woven into all the recipes I do. Sally Schneider immenselykitchenlearn share on social
I realized I didn't want to be a photographer. I gave it up, but I still worked that job in the restaurant and I found myself constantly hanging out in the kitchen. Sally Schneider constantlyfindgive Change image and share on social
Using lots of fresh foods, fruits and vegetables, helps to keep the menu buoyant - I don't know if that's the right word, but it keeps a balance of freshness and health. Sally Schneider balancebuoyantfood Change image and share on social
Like the 'little emperors' of one-child China, too many Boomers were taught early that the world was made (or saved) for their comfort and enjoyment. They behaved accordingly, with a self-indulgence that was wholly rational, given their situation. Eric Liu behaveboomerchild share on social
Confit is not something that comes to mind for summer. Usually it means duck confit, made by cooking the legs and thighs in duck fat to preserve them for winter. Geoffrey Zakarian confitcookduck Change image and share on social
Only an artist as preternaturally acute and copacetic, as oddly visionary and just odd as Richard Artschwager, would be able to lay out the whole course of human evolution and have it make some kind of sense while also seeming like a dazzling insight. Jerry Saltz acuteartistartschwager share on social
